Ginger and Soul, the beloved dining destination located along the picturesque Fox River in Yorkville, Illinois, is excited to announce its grand reopening for Saturday night dinner, starting on Saturday, January 25, 2025. The restaurant will feature a buffet-style dinner service from 5:00 PM to 8:00 PM, offering an array of fresh salads, soups, hearty entrees, and decadent desserts curated by the restaurant’s talented owner/operator pastry chef.

Guests can indulge in a variety of crafted cocktails, a selection of local and international beers, and wine list, carefully chosen to complement the evening’s menu. With a focus on fresh, seasonal ingredients and a variety of options for every taste, the buffet will offer something for everyone, from light starters to satisfying mains and delightful, sweet treats.

“We’re thrilled to welcome our guests back with an elevated dining experience that celebrates both local ingredients and the beauty of the Fox River,” said Kate McNamara, Executive Chef and Owner of Ginger and Soul. “Our Saturday night buffet is designed to provide a relaxed yet refined evening where guests can enjoy a variety of flavors and a drink in hand as they take in the stunning views of the river.”

Menu Highlights will include:

• Fresh Salads & Soups: Featuring seasonal greens and house-made dressings.

• Hearty Entrees: A variety of main dishes including locally sourced meats and vegetarian options

• Chef-Curated Desserts: Decadent desserts and fresh breads crafted by our in-house pastry chef.

• Crafted Cocktails: Innovative cocktails crafted with the finest spirits and seasonal ingredients.

• Beer & Wine Selection

Whether you’re planning a cozy dinner for two or a gathering with friends and family, Ginger and Soul promise an unforgettable experience with exceptional food, drinks, and views.

About Ginger and Soul

Located on the scenic Fox River in Yorkville, Illinois, Ginger and Soul is known for its Sunday brunch and catering services using locally sourced ingredients and seasonal produce from its own garden. Founded in 2015, the restaurant has quickly become a favorite for both locals and visitors alike. Offering an elevated dining experience with a focus on quality ingredients and expertly crafted dishes, Ginger and Soul provides a welcoming escape for those looking to enjoy great food in a beautiful setting.

For more information or to make a reservation, please visit https://www.gingerandsoulrestaurant.com
Email kate@gingerandsoulrestaurant.com or call (630-385-2416).